Sides – Scott's Various Sh*t

Macaroni with Quattro Formaggi

Spinach, Pea & Red Bell Pepper Timbales

Golden Creamed Onions

Butternut Squash & Creamed Spinach Gratin

Caramelized Corn with Shallots

Stir Fried Green Beans with Coconut

Cardamon-Roasted Cauliflower

Saag Paneer

Cauliflower with Onion & Tomato

Wild Rice Cakes

Roasted Celery Root, Red Onions, Mushrooms & Sage

Herbed Yukon Gold Potato Latkes

Sweet Potato Parsnip Latkes

Ricotta Squash Gnocchi